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Lifepack® MAP Bag

Apricot

Prunus armeniaca

Lifepack MA-MH (Modified Atmosphere / Modified Humidity) apricot MAP bag. MAP maintains high humidity and prolongs the ripening process, thus keeping the product fresher and firmer for longer.

Apricot
Up to 45 days at 0 °C (32 °F)Shelf life — cold chain
7–10 days at ambientShelf life — ambient
Recommended atmosphere
O2 2–3% · CO2 2–3% · RH 90–95%
Key benefits
  • Extended shelf life for longer storage and distribution
  • Reduced dehydration and shrivelling
  • Extended ripe shelf life, lower wastage
  • Inhibition of internal breakdown and flesh discolouration
  • Maintained freshness and firmness
  • Inhibition of storage mould and rots
  • Higher profitability due to reduced wastage
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