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Lifepack® MAP Bag

Pak Choi

Brassica rapa subsp. chinensis

Lifepack MA-MH (Modified Atmosphere / Modified Humidity) pak choi MAP bag. MAP maintains high humidity and delays senescence, thus keeping the product fresher and firmer for longer.

Pak Choi
Up to 4–5 weeks at 0 °CShelf life — cold chain
5–7 days at 10 °CShelf life — ambient
Recommended atmosphere
O2 1–3% · CO2 5–10% · RH 95–100%
Key benefits
  • Extended shelf life for longer storage and distribution
  • Reduced dehydration and withered leaves
  • Inhibition of yellowing of leaves
  • Prolonging freshness after harvest
  • Maintained colour and firmness
  • Maintained freshness and crispness
  • Inhibition of storage mould and rots
  • Higher profitability due to reduced wastage
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